Mary Sherman 
Whether you have recently turned vegan or have been following the lifestyle for a long time, there must be times when you just can’t figure out what to eat. We feel you and this is why we are here to help! To save you from the struggle, here we are giving some delicious and healthy vegan …
There is nothing like biting into the crunchy goodness of toasted bread to start your day. However, the type of bread you consume can have a significant impact on your overall daily nutrition. Different types of bread are not equal – you probably already know that. Looking at the nutritional labels of white bread and …
Creamy sauces, savory soups, buttery ice cream, fluffy cakes, topping on pies, coffee, and pancakes – heavy cream is truly a staple ingredient for cooking and baking scrumptious dishes. It is a must-have ingredient in all kitchens. The catch? It is high in calories. Fortunately, there are various healthy alternatives you can use in almost …
Cold-brew coffee tastes like magic. But, it somehow only tastes that good when you get it from a coffee shop. The scenario seems relatable, doesn’t it? If you’re wondering what causes such a remarkable difference in the flavor of a store-bought cold brew and a homemade one, it’s the brewing method! While cold brew can be made …
The good ol’ peanut butter that once solely ruled the world of nut butters has got many competitors lately. While it is still a staple for many people, some other nut butters are giving it a tough competition. Almond and cashew butters are among them. Packed with deliciousness, both almond and cashew nut butters are claimed …